Directions:
- Prepare Potatoes as directed on package.
- In a large bowl combine warmed potatoes, cheese spread, bacon pieces, milk and 1 C of cheese together.
- Transfer mixture to a 9X9 inch baking dish and top with remaining cheese.
- Bake at 350 for 10-15min.
- Garnish with chives before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 509.41 Kcal (2133 kJ) | ||
| Calories from fat | 418.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.55g | 72% | |
|---|---|---|---|
| Cholesterol | 94.18mg | 31% | |
| Sodium | 800.87mg | 33% | |
| Potassium | 227.36mg | 5% | |
| Total Carbs | 1.84g | 1% | |
| Sugars | 0.95g | 4% | |
| Protein | 20.33g | 41% | |
| Iron | 0.3mg | 2% | |
| Calcium | 263.8mg | 26% | |
| Amount Per 100 g | |||
| Calories | 378.6 Kcal (1585 kJ) | ||
| Calories from fat | 311.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.59g | 72% | |
|---|---|---|---|
| Cholesterol | 70mg | 31% | |
| Sodium | 595.22mg | 33% | |
| Potassium | 168.98mg | 5% | |
| Total Carbs | 1.36g | 1% | |
| Sugars | 0.71g | 4% | |
| Protein | 15.11g | 41% | |
| Iron | 0.3mg | 2% | |
| Calcium | 196mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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