Littlejohn's Momma's Soft Batch Chocolate Chip Cookies Recipe

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Littlejohn's Momma's Soft Batch Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees.
  2. Cream the butter, eggs, molasses, vanilla,, and water in medium-size bowl.
  3. In a large bowl, combine sugars, baking powder, baking soda, salt and flour.
  4. Combine the moist mixture with the dry mixture.
  5. Add Chocolate chips.
  6. Shape the dough into 1 inch balls and place 1 inch apart on a ungreased cookie sheet.
  7. Bake for 8 to 10 minutes, or until golden brown.
  8. Cool on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 664.74 Kcal (2783 kJ)
Calories from fat 292.9 Kcal
% Daily Value*
Total Fat 32.54g 50%
Cholesterol 81.47mg 27%
Sodium 282.41mg 12%
Potassium 154.95mg 3%
Total Carbs 90.29g 30%
Sugars 58.04g 232%
Dietary Fiber 1.18g 5%
Protein 4.91g 10%
Vitamin A 0.3mg 9%
Iron 0.9mg 5%
Calcium 52.6mg 5%
Amount Per 100 g
Calories 433.42 Kcal (1815 kJ)
Calories from fat 190.97 Kcal
% Daily Value*
Total Fat 21.22g 50%
Cholesterol 53.12mg 27%
Sodium 184.13mg 12%
Potassium 101.03mg 3%
Total Carbs 58.87g 30%
Sugars 37.84g 232%
Dietary Fiber 0.77g 5%
Protein 3.2g 10%
Vitamin A 0.2mg 9%
Iron 0.6mg 5%
Calcium 34.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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