Directions:
- Heat oven to 350°F.
- Beat butter and shortening in large bowl until well blended.
- Add brown sugar and granulated sugar; beat thoroughly. Add sugar and vanilla, beating until well blended.
- Combine flour, baking soda & salt; gradually beat into butter mixture.
- Stir in chocolate chips and nuts, if desired.
- Drop by teaspoons onto greased cookie sheet.
- Bake 10-12 minutes or until lightly browned.
- Cool slightly; remove from cookie sheet to wire rack.
- Cool completely.
- Serve with ice cold milk and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 117.12 Kcal (490 kJ) | ||
| Calories from fat | 71.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.98g | 12% | |
|---|---|---|---|
| Cholesterol | 8.26mg | 3% | |
| Sodium | 47.96mg | 2% | |
| Potassium | 24.05mg | 1% | |
| Total Carbs | 12.17g | 4% | |
| Sugars | 8.55g | 34% | |
| Dietary Fiber | 0.75g | 3% | |
| Protein | 1.41g | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 4.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 495.59 Kcal (2075 kJ) | ||
| Calories from fat | 304.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.78g | 12% | |
|---|---|---|---|
| Cholesterol | 34.95mg | 3% | |
| Sodium | 202.95mg | 2% | |
| Potassium | 101.76mg | 1% | |
| Total Carbs | 51.49g | 4% | |
| Sugars | 36.17g | 34% | |
| Dietary Fiber | 3.17g | 3% | |
| Protein | 5.95g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 3.3mg | 4% | |
| Calcium | 17.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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