Linda's Tex-Mex Meatloaf Recipe

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Ingredients:

Serving

3 jalapeno peppers , pureed in the blender , then drained , reserving 2 tbsp of juice , for sauce (if you don'tsp like it hot, use only 2 jalapenos, and reserve 1 tbsp for sauce
1/2 cup oats, uncooked
4 tbsp egg substitute or 1 egg , whipped
4 tbsp ketchup
1 medium onion, finely chopped , reserving 2 tsp. for sauce
1/2 tsp chili powder
1/2 tsp salt
1 lb ground beef
6 tbsp kraft four-cheese mexican blend cheese, shredded
2/3 cup ketchup
2 dashes garlic powder
3/4 cup kraft four-cheese mexican blend cheese, shredded

Directions:

Preheat oven to 300.
Combine the first 8 ingredients together. Mix well.
Add ground beef, and mix well.
In a 9x13 baking pan, shape meat into a loaf about 1 high x 8 long x 6 wide.
Top with the 6 T. Mexican cheese down the middle of the loaf.
Bring up both sides of the meatloaf to cover the cheese, and then press down to cover cheese. Carefully reshape into a loaf again.
Put in the oven, and bake for 40-45 minutes.
Meanwhile, combine ketchup, reserved 2 tablespoons jalepanos, reserved onions, and garlic powder in a small plastic dish.
Put in microwave on high heat for 2 minutes, or until thoroughly heated.
Spoon sauce over cooked loaves, and sprinkle with the 3/4 cup cheese.
Put pan back into the oven, and cook about 15 more minutes, or until cheese is melted down the sides of the meatloaf.
When done, take out of oven, slice into 2 slices, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	905.89 Kcal (3793 kJ)
Calories from fat	490.6 Kcal
		% Daily Value*
Total Fat	54.51g	84%
Cholesterol	214.38mg	71%
Sodium	1248mg	52%
Potassium	594.25mg	13%
Total Carbs	52.36g	17%
Sugars	6.98g	28%
Dietary Fiber	5.31g	21%
Protein	51.1g	102%
Vitamin C	27.1mg	45%
Iron	4.3mg	24%
Calcium	4857.5mg	486%

Amount Per 100 g
Calories	294.35 Kcal (1232 kJ)
Calories from fat	159.41 Kcal
		% Daily Value*
Total Fat	17.71g	84%
Cholesterol	69.66mg	71%
Sodium	405.52mg	52%
Potassium	193.09mg	13%
Total Carbs	17.01g	17%
Sugars	2.27g	28%
Dietary Fiber	1.72g	21%
Protein	16.6g	102%
Vitamin C	8.8mg	45%
Iron	1.4mg	24%
Calcium	1578.4mg	486%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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