Linda's Egg, Shrimp and Olive Sandwiches or Finger Rolls Recipe

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Linda's Egg, Shrimp and Olive Sandwiches or Finger Rolls
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Ingredients:

Directions:

  1. To Make Hard Boiled Eggs:.
  2. Add eggs, one at a time into water. Add 1 teaspoons salt.
  3. Cover, and bring water to a boil, over high heat. When water starts to boil, shut off and keep pan covered for 25 minutes.
  4. When time is up, drain water, and crack eggs on the counter all over, then running under cold water, peel all the shells off the eggs. (This makes peeling easy. Brown eggs are easier to peel than white eggs are).
  5. To Make Sandwiches:.
  6. Drain can of shrimp well, pressing down on top of lid hard. (I add some water to the can and do this a few times, to get rid of some of the salt).
  7. Shred the shrimp finely between your fingers.
  8. Chop the eggs finely, and add to shrimp.
  9. Add mayonnaise, mustard, and chopped olives.
  10. Salt to taste, and add pepper. Mix well.
  11. Top bread or rolls with lettuce, if using, then add mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.73 Kcal (518 kJ)
Calories from fat 104.45 Kcal
% Daily Value*
Total Fat 11.61g 18%
Cholesterol 98.47mg 33%
Sodium 477.61mg 20%
Potassium 42.45mg 1%
Total Carbs 1.52g 1%
Sugars 0.55g 2%
Dietary Fiber 0.38g 2%
Protein 3.69g 7%
Iron 0.3mg 2%
Calcium 20.3mg 2%
Amount Per 100 g
Calories 256.53 Kcal (1074 kJ)
Calories from fat 216.55 Kcal
% Daily Value*
Total Fat 24.06g 18%
Cholesterol 204.15mg 33%
Sodium 990.2mg 20%
Potassium 88.01mg 1%
Total Carbs 3.15g 1%
Sugars 1.13g 2%
Dietary Fiber 0.79g 2%
Protein 7.65g 7%
Vitamin C 0.1mg 0%
Iron 0.6mg 2%
Calcium 42.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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