Linda's Butter Cookies Recipe

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Linda's Butter Cookies
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Ingredients:

  • 1 1/2 cups butter
  • 1 cup sugar
  • 2 tsp vanilla
  • 4 cups flour
  • 1 cup powdered sugar , sifted
  • 1/2 tsp vanilla
  • 1 1/2 tbsp whole milk

Directions:

  1. Cream butter and sugar.
  2. Add egg and vanilla & beat well.
  3. Sift flour and baking powder together and mix inches.
  4. Refrigerate 2-3 hours.
  5. Roll out to 1/4 inch. Cut out.
  6. Bake on ungreased cookie sheet for 8-10 minutes at 400 degrees.
  7. Ice with Easy cream icing.
  8. Dough can be kept in the fridge for several days. Or freeze and thaw out later.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1636.54 Kcal (6852 kJ)
Calories from fat 820.1 Kcal
% Daily Value*
Total Fat 91.12g 140%
Cholesterol 149.37mg 50%
Sodium 2822.79mg 118%
Potassium 1543.62mg 33%
Total Carbs 188.88g 63%
Sugars 63.69g 255%
Dietary Fiber 11.06g 44%
Protein 19.45g 39%
Vitamin A 0.6mg 19%
Iron 6.5mg 36%
Calcium 391.3mg 39%
Amount Per 100 g
Calories 464.64 Kcal (1945 kJ)
Calories from fat 232.84 Kcal
% Daily Value*
Total Fat 25.87g 140%
Cholesterol 42.41mg 50%
Sodium 801.44mg 118%
Potassium 438.26mg 33%
Total Carbs 53.63g 63%
Sugars 18.08g 255%
Dietary Fiber 3.14g 44%
Protein 5.52g 39%
Vitamin A 0.2mg 19%
Iron 1.9mg 36%
Calcium 111.1mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.5
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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