Lime Slaw Recipe

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Lime Slaw
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Ingredients:

Directions:

  1. Lime juice, 1 tablespoon splenda, mixed
  2. 4 cups shredded cabbage
  3. 1/4 cup cilantro (finely chopped)
  4. 1/2 teaspoon diced hot pepper
  5. 1/4 cup lime juice (fresh)
  6. 1/4 cup green onions (chopped)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.72 Kcal (392 kJ)
Calories from fat 0.67 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 56.34mg 2%
Potassium 611.13mg 13%
Total Carbs 23.6g 8%
Sugars 10.55g 42%
Dietary Fiber 9.16g 37%
Protein 3.17g 6%
Vitamin C 125.1mg 209%
Iron 0.4mg 2%
Calcium 137.5mg 14%
Amount Per 100 g
Calories 25.79 Kcal (108 kJ)
Calories from fat 0.18 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 15.5mg 2%
Potassium 168.17mg 13%
Total Carbs 6.49g 8%
Sugars 2.9g 42%
Dietary Fiber 2.52g 37%
Protein 0.87g 6%
Vitamin C 34.4mg 209%
Iron 0.1mg 2%
Calcium 37.8mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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