Lime Chicken Tacos Recipe

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Lime Chicken Tacos
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  1. Place the chicken in the slow cooker. Combine lime juice and chili powder in a bowl, stir to mix. Pour over chicken. Cover and cook on low 5-6 hours (or high 3 hours) or until chicken is tender.
  2. Remove chicken. Shred chicken and return to slow cooker. Stir in corn and salsa. Cover and cook on low for 30 minutes (or until heated through). Serve in tortillas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.17 Kcal (620 kJ)
Calories from fat 43.18 Kcal
% Daily Value*
Total Fat 4.8g 7%
Cholesterol 30.41mg 10%
Sodium 396.04mg 17%
Potassium 201.5mg 4%
Total Carbs 15.97g 5%
Sugars 1.87g 7%
Dietary Fiber 1.35g 5%
Protein 11.71g 23%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 157.27 Kcal (658 kJ)
Calories from fat 45.84 Kcal
% Daily Value*
Total Fat 5.09g 7%
Cholesterol 32.28mg 10%
Sodium 420.37mg 17%
Potassium 213.87mg 4%
Total Carbs 16.95g 5%
Sugars 1.99g 7%
Dietary Fiber 1.43g 5%
Protein 12.43g 23%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 5%
Iron 1mg 5%
Calcium 21.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
  • 4

Good Points

  • saturated fat free

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