Directions:
- Cut limes in half and carefully squeeze juice from limes and place with the chili, sugar and water in a sauce pan. Make sure the lime rinds are not damaged after squeezing.
- SImmer gently until the sugar has dissolved.
- Snip the membranes from the lime rinds. Discard membranes.
- Freeze the lime rinds.
- Cool the syrup.well, then churn in an icecream freezer until almost frozen, or, if you don't have an icecream freezer, freeze syrup for 3 hours, stirring every hour until mixture is firm.
- When frozen, scoop the sorbet into the frozen lime shells so the shell looks like the bottom part of an icecream cone and the top looks like a rounded scoop of sorbet. (The bottom half will be the lime rind which is filled with a rounded scoop of sorbet.)
- Freeze again.
- Serve decorated with a few chilis on the plate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 210.92 Kcal (883 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.93mg | 0% | |
| Potassium | 23.13mg | 0% | |
| Total Carbs | 53.52g | 18% | |
| Sugars | 51.48g | 206% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 0.23g | 0% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 0.2mg | 1% | |
| Calcium | 14.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 143.08 Kcal (599 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.31mg | 0% | |
| Potassium | 15.69mg | 0% | |
| Total Carbs | 36.31g | 18% | |
| Sugars | 34.92g | 206% | |
| Dietary Fiber | 0.46g | 3% | |
| Protein | 0.15g | 0% | |
| Vitamin C | 4.5mg | 11% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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