Strawberry Parfait Recipe

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Strawberry Parfait
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Ingredients:

  • 1/2 cup caster sugar (100g)
  • 1/4 cup water
  • 6 medium egg yolks
  • 350 g strawberries , plus
  • 2 vanilla pod
  • 300 ml double cream

Directions:

  1. Heat sugar and water in a small saucepan over a low heat until sugar has completely dissolved.
  2. Bring to a boil, then boil rapidly for 2 minutes.
  3. Meanwhile, whisk egg yolks in a bowl with a hand-held electric mixer for 3 minutes or until pale and mousse-like.
  4. Slowly add boiling syrup to yolks, whisking constantly, and continue to whisk for 5 minutes or until mixture is very thick and about 3 times its original volume.
  5. Crush strawberries with a fork to a coarse puree in a bowl.
  6. Slit open vanilla pods and scrape seeds into another bowl.
  7. Add cream and whisk until it forms soft peaks, then gently fold into egg mixture, followed by crushed strawberries.
  8. Divide mixture between 8 x 3/4-cup (185ml) glass serving dishes or ramekins, cover well with plastic wrap and freeze for at least 4 hours.
  9. To serve, remove parfaits from freezer and leave to soften slightly at room temperature.
  10. Pile a few strawberries on top and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.19 Kcal (507 kJ)
Calories from fat 36.45 Kcal
% Daily Value*
Total Fat 4.05g 6%
Cholesterol 123.51mg 41%
Sodium 47.57mg 2%
Potassium 131.6mg 3%
Total Carbs 17.33g 6%
Sugars 15.31g 61%
Dietary Fiber 1.13g 5%
Protein 4.85g 10%
Vitamin C 33.2mg 55%
Iron 0.7mg 4%
Calcium 34.2mg 3%
Amount Per 100 g
Calories 82.64 Kcal (346 kJ)
Calories from fat 24.85 Kcal
% Daily Value*
Total Fat 2.76g 6%
Cholesterol 84.22mg 41%
Sodium 32.44mg 2%
Potassium 89.74mg 3%
Total Carbs 11.82g 6%
Sugars 10.44g 61%
Dietary Fiber 0.77g 5%
Protein 3.31g 10%
Vitamin C 22.6mg 55%
Iron 0.5mg 4%
Calcium 23.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium

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