Lightweight Turkey Reuben Recipe

Posted by
Rate It!
Lightweight Turkey Reuben
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat skillet on medium.
  2. Spread dressing evenly over 1 side of each bread slice.
  3. Place 2 slices cheese over dressing on one bread slice and top with half of sauerkraut, turkey, remaining sauerkraut, and remaining 2 slices of cheese.
  4. Place remaining bread slice, dressing side down on top.
  5. Butter outside of each slice evenly.
  6. Place in skillet, and brown both sides of sandwich, about 3 minutes on each side.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 275.77 Kcal (1155 kJ)
Calories from fat 143.67 Kcal
% Daily Value*
Total Fat 15.96g 25%
Cholesterol 69.46mg 23%
Sodium 1597.96mg 67%
Potassium 606.52mg 13%
Total Carbs 18.37g 6%
Sugars 11.76g 47%
Dietary Fiber 1.67g 7%
Protein 14.66g 29%
Vitamin C 6.5mg 11%
Vitamin A 0.1mg 3%
Iron 1mg 5%
Calcium 36.8mg 4%
Amount Per 100 g
Calories 145.14 Kcal (608 kJ)
Calories from fat 75.61 Kcal
% Daily Value*
Total Fat 8.4g 25%
Cholesterol 36.56mg 23%
Sodium 840.99mg 67%
Potassium 319.2mg 13%
Total Carbs 9.67g 6%
Sugars 6.19g 47%
Dietary Fiber 0.88g 7%
Protein 7.71g 29%
Vitamin C 3.4mg 11%
Iron 0.5mg 5%
Calcium 19.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top