Light Green Tea Ice Recipe

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Light Green Tea Ice
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Ingredients:

Directions:

  1. Place all ingredients in a food processor or blender; process until smooth.
  2. Place in a plastic bowl or container with a lid; Cover and freeze overnight.
  3. Allow to stand at room temperature 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.07 Kcal (92 kJ)
Calories from fat 4.25 Kcal
% Daily Value*
Total Fat 0.47g 1%
Cholesterol 1.13mg 0%
Sodium 20.72mg 1%
Potassium 44.79mg 1%
Total Carbs 3.83g 1%
Sugars 2.65g 11%
Dietary Fiber 0.09g 0%
Protein 0.71g 1%
Vitamin C 0.5mg 1%
Calcium 22.3mg 2%
Amount Per 100 g
Calories 24.95 Kcal (104 kJ)
Calories from fat 4.81 Kcal
% Daily Value*
Total Fat 0.53g 1%
Cholesterol 1.28mg 0%
Sodium 23.42mg 1%
Potassium 50.64mg 1%
Total Carbs 4.33g 1%
Sugars 2.99g 11%
Dietary Fiber 0.11g 0%
Protein 0.8g 1%
Vitamin C 0.5mg 1%
Iron 0.1mg 0%
Calcium 25.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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