Gooey Gummy Worms Recipe

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Gooey Gummy Worms
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Ingredients:

Directions:

  1. Coat an 8 x 8 baking pan with non-stick vegetable spray; set aside. In a bowl, combine all ingredients and stir until dissolved. Pour into prepared pan. Cover and refrigerate for 2 to 3 hours, until completely set. Cut into 1/4-inch wide strips to form thin worms for serving as is or decorating other treats.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.76 Kcal (753 kJ)
Calories from fat 37.8 Kcal
% Daily Value*
Total Fat 4.2g 6%
Cholesterol 10.08mg 3%
Sodium 174.84mg 7%
Potassium 318.36mg 7%
Total Carbs 29.82g 10%
Sugars 20.16g 81%
Protein 5.88g 12%
Vitamin C 1.3mg 2%
Iron 0.4mg 2%
Calcium 148.9mg 15%
Amount Per 100 g
Calories 64.43 Kcal (270 kJ)
Calories from fat 13.55 Kcal
% Daily Value*
Total Fat 1.51g 6%
Cholesterol 3.61mg 3%
Sodium 62.67mg 7%
Potassium 114.11mg 7%
Total Carbs 10.69g 10%
Sugars 7.23g 81%
Protein 2.11g 12%
Vitamin C 0.5mg 2%
Iron 0.2mg 2%
Calcium 53.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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