Libbie's Raisin Filled Cookies Recipe

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Libbie's Raisin Filled Cookies
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Ingredients:

  • 1 cup sugar
  • 1/2 cup shortening
  • 3 1/2 cups flour
  • 1 large egg
  • 1/4 tsp salt
  • 1/2 tsp baking soda
  • 1/2 cup buttermilk
  • 1 tsp vanilla
  • 1/2 cup sugar
  • 1 tbsp cornstarch
  • 1/2 cup water
  • 1/4 tsp salt

Directions:

  1. Cook filling: Place the 1/2 cup sugar and 1 cup ground raisins in food processor.
  2. Add cornstarch, 1/2 cup water and salt.
  3. When cooked and thick, add nuts.
  4. To make dough, combine rest of ingredients to a soft dough.
  5. Roll out thin.
  6. Cut with cookie cutter.
  7. Put teaspoon of filling on one cookie and then top with another cookie. Pinch edges together.
  8. Bake in moderate oven at 350 degrees Fahrenheit for about 10 minutes or until browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.94 Kcal (1084 kJ)
Calories from fat 107.91 Kcal
% Daily Value*
Total Fat 11.99g 18%
Cholesterol 7.98mg 3%
Sodium 582.23mg 24%
Potassium 105.31mg 2%
Total Carbs 34.63g 12%
Sugars 7.49g 30%
Dietary Fiber 3.12g 12%
Protein 4.42g 9%
Vitamin C 0.3mg 1%
Iron 1.6mg 9%
Calcium 71.1mg 7%
Amount Per 100 g
Calories 380.25 Kcal (1592 kJ)
Calories from fat 158.47 Kcal
% Daily Value*
Total Fat 17.61g 18%
Cholesterol 11.72mg 3%
Sodium 855.01mg 24%
Potassium 154.65mg 2%
Total Carbs 50.85g 12%
Sugars 11g 30%
Dietary Fiber 4.58g 12%
Protein 6.5g 9%
Vitamin C 0.5mg 1%
Iron 2.3mg 9%
Calcium 104.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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