Lemony Sauteed Shrimp With Broccoli and Peas Recipe

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Lemony Sauteed Shrimp With Broccoli and Peas
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Ingredients:

Directions:

  1. Melt 2 Tablespoons butter in a large skillet with a lid, over medium heat.
  2. Add scallion whites, lemon zest, broccoli, water, salt and pepper.
  3. Cover and cook until broccoli is bright green and starting to soften (3-4 minutes).
  4. Add shrimp and peas.
  5. Cover and cook, stirring occasionally, until shrimp are opaque and peas are tender (4-6 minutes).
  6. Add lemon juice, scallion tops and 2 Tablespoons butter.
  7. Season with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 504.46 Kcal (2112 kJ)
Calories from fat 297.39 Kcal
% Daily Value*
Total Fat 33.04g 51%
Cholesterol 96.29mg 32%
Sodium 1345.71mg 56%
Potassium 528.48mg 11%
Total Carbs 43.19g 14%
Sugars 3.55g 14%
Dietary Fiber 5.34g 21%
Protein 13.27g 27%
Vitamin C 113.2mg 189%
Vitamin A 0.1mg 5%
Iron 2.6mg 14%
Calcium 106.2mg 11%
Amount Per 100 g
Calories 158.97 Kcal (666 kJ)
Calories from fat 93.72 Kcal
% Daily Value*
Total Fat 10.41g 51%
Cholesterol 30.34mg 32%
Sodium 424.07mg 56%
Potassium 166.54mg 11%
Total Carbs 13.61g 14%
Sugars 1.12g 14%
Dietary Fiber 1.68g 21%
Protein 4.18g 27%
Vitamin C 35.7mg 189%
Iron 0.8mg 14%
Calcium 33.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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