Lemonade Frozen Yogurt Recipe

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Lemonade Frozen Yogurt
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Ingredients
5
Count
Nutrition
1239
Calories
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Ingredients:

Directions:

  1. In a bowl, whisk together yogurt, lemonade concentrate, half-and-half, lemon juice, and sugar until sugar is dissolved. Chill until cold, about 30 minutes.
  2. Freeze mixture in an ice cream maker (1 1/2-qt. capacity) according to manufacturer's instructions, until motor stops or dasher is hard to turn. Transfer to an airtight container and freeze until firm enough to scoop, about 2 hours (see notes).
  3. Nutritional analysis per 1/2 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1238.7 Kcal (5186 kJ)
Calories from fat 294.53 Kcal
% Daily Value*
Total Fat 32.73g 50%
Cholesterol 90.96mg 30%
Sodium 133.35mg 6%
Potassium 699.27mg 15%
Total Carbs 244.62g 82%
Sugars 221.09g 884%
Protein 8.68g 17%
Vitamin C 74.1mg 124%
Calcium 334.1mg 33%
Amount Per 100 g
Calories 169.33 Kcal (709 kJ)
Calories from fat 40.26 Kcal
% Daily Value*
Total Fat 4.47g 50%
Cholesterol 12.43mg 30%
Sodium 18.23mg 6%
Potassium 95.59mg 15%
Total Carbs 33.44g 82%
Sugars 30.22g 884%
Protein 1.19g 17%
Vitamin C 10.1mg 124%
Calcium 45.7mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.5
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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