Directions:
- In heavy medium saucepan over medium heat, stir together water and sugar until sugar dissolves. Simmer 3 minutes. Remove from heat, and add lemon verbena. Let steep 10 minutes, then strain. Fill 4 tall glasses with ice. Divide syrup among them, pour in club soda, stir, and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 29.18 Kcal (122 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 50.13mg | 2% | |
| Potassium | 4.88mg | 0% | |
| Total Carbs | 7.5g | 3% | |
| Sugars | 7.35g | 29% | |
| Calcium | 13.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 11.27 Kcal (47 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 19.36mg | 2% | |
| Potassium | 1.89mg | 0% | |
| Total Carbs | 2.9g | 3% | |
| Sugars | 2.84g | 29% | |
| Calcium | 5.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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