Directions:
- Roll half of pastry to 1/2-inch thickness on a lightly floured surface; fit into a 9-inch pie plate. Set aside.
- Grate rind from lemon; set rind aside. Cut lemon into thin slices; remove and discard seeds and any remaining rind from slices. Set lemon slices aside.
- Combine 1 1/2 cups sugar, flour, and salt in a large mixing bowl; add butter, eggs, and lemon juice, stirring well. Add reserved grated lemon rind and slices, stirring well. Pour lemon mixture into pastry shell.
- Roll remaining pastry to 1/2- inch thickness, and place over filling. Trim edges of pastry; seal and flute. Cut slits in top crust to allow steam to escape. Brush pastry lightly with beaten egg white; sprinkle with remaining 2 teaspoons sugar and cinnamon. Bake at 400° for 15 minutes. Reduce heat to 375°, and bake an additional 15 minutes. Let cool before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1621.74 Kcal (6790 kJ) | ||
| Calories from fat | 1075.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 119.47g | 184% | |
|---|---|---|---|
| Cholesterol | 613.05mg | 204% | |
| Sodium | 1487.69mg | 62% | |
| Potassium | 485.98mg | 10% | |
| Total Carbs | 107.11g | 36% | |
| Sugars | 7.66g | 31% | |
| Dietary Fiber | 8.21g | 33% | |
| Protein | 35.15g | 70% | |
| Vitamin C | 39.7mg | 66% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 9.2mg | 51% | |
| Calcium | 129.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 312.85 Kcal (1310 kJ) | ||
| Calories from fat | 207.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.05g | 184% | |
|---|---|---|---|
| Cholesterol | 118.26mg | 204% | |
| Sodium | 286.99mg | 62% | |
| Potassium | 93.75mg | 10% | |
| Total Carbs | 20.66g | 36% | |
| Sugars | 1.48g | 31% | |
| Dietary Fiber | 1.58g | 33% | |
| Protein | 6.78g | 70% | |
| Vitamin C | 7.7mg | 66% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.8mg | 51% | |
| Calcium | 25mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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