Lemon Pepper Vinaigrette Recipe

Posted by
Rate It!
Lemon Pepper Vinaigrette
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Whisk oil, zest, lemon juice, pepper, and dijon in a bowl until blended.
  2. Season with salt, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.84 Kcal (770 kJ)
Calories from fat 176.44 Kcal
% Daily Value*
Total Fat 19.6g 30%
Sodium 15.25mg 1%
Potassium 52.92mg 1%
Total Carbs 3.17g 1%
Sugars 0.92g 4%
Dietary Fiber 0.76g 3%
Protein 0.31g 1%
Vitamin C 13.7mg 23%
Iron 0.3mg 2%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 355.79 Kcal (1490 kJ)
Calories from fat 341.47 Kcal
% Daily Value*
Total Fat 37.94g 30%
Sodium 29.52mg 1%
Potassium 102.42mg 1%
Total Carbs 6.14g 1%
Sugars 1.77g 4%
Dietary Fiber 1.47g 3%
Protein 0.6g 1%
Vitamin C 26.4mg 23%
Iron 0.6mg 2%
Calcium 20.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top