Lemon Oatmeal Cookies Recipe

Posted by
Rate It!
Lemon Oatmeal Cookies
Add your photo!



  1. In a large bowl, cream the shortening, cream cheese and sugar until light and fluffy. Beat in the egg yolk, lemon peel and extract. Combine the flour, oats and salt; gradually add to creamed mixture and mix well.
  2. Drop by heaping teaspoonfuls 2 in. apart onto greased baking sheets. Beat egg and egg white; brush over dough. Sprinkle with sugar; top with almonds.
  3. Bake at 350° for 10-12 minutes or until edges are lightly browned. Remove to wire racks. Yield: 4-1/2 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.11 Kcal (465 kJ)
Calories from fat 49.95 Kcal
% Daily Value*
Total Fat 5.55g 9%
Cholesterol 6.64mg 2%
Sodium 27.2mg 1%
Potassium 17.03mg 0%
Total Carbs 13.28g 4%
Sugars 2.81g 11%
Dietary Fiber 0.26g 1%
Protein 1.55g 3%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 319.89 Kcal (1339 kJ)
Calories from fat 143.8 Kcal
% Daily Value*
Total Fat 15.98g 9%
Cholesterol 19.12mg 2%
Sodium 78.31mg 1%
Potassium 49.03mg 0%
Total Carbs 38.24g 4%
Sugars 8.1g 11%
Dietary Fiber 0.74g 1%
Protein 4.48g 3%
Vitamin C 0.3mg 0%
Iron 0.4mg 1%
Calcium 15.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.6
  • 3

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top