Lemon Stars Recipe

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Lemon Stars
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Ingredients
16
Count
Nutrition
80
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream shortening and sugar until light and fluffy. Beat in egg and extract. Stir in sour cream and peel. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Divide dough into three balls; cover and refrigerate for 3 hours or until easy to handle.
  2. Remove one portion of dough from the refrigerator at a time. On a lightly floured surface, roll out dough to 1/4-in. thickness. Cut with a floured 2-in. star cookie cutter. Place 1 in. apart on ungreased baking sheets.
  3. Bake at 375° for 6-8 minutes or until edges are lightly browned. Remove to wire racks to cool.
  4. For frosting, in a small bowl, combine the confectioners’ sugar, butter, extract, food coloring if desired and enough milk to achieve spreading consistency. Frost cookies; sprinkle with colored sugar if desired. Yield: 9 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.2 Kcal (336 kJ)
Calories from fat 17.03 Kcal
% Daily Value*
Total Fat 1.89g 3%
Cholesterol 3.6mg 1%
Sodium 18.43mg 1%
Potassium 4.01mg 0%
Total Carbs 14.34g 5%
Sugars 4.34g 17%
Dietary Fiber 0g 0%
Protein 0.93g 2%
Calcium 2.7mg 0%
Amount Per 100 g
Calories 301.9 Kcal (1264 kJ)
Calories from fat 64.11 Kcal
% Daily Value*
Total Fat 7.12g 3%
Cholesterol 13.54mg 1%
Sodium 69.37mg 1%
Potassium 15.11mg 0%
Total Carbs 53.97g 5%
Sugars 16.33g 17%
Dietary Fiber 0.01g 0%
Protein 3.52g 2%
Vitamin C 0.1mg 0%
Calcium 10mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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