Lemon Lover's Cookies Recipe

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Lemon Lover's Cookies
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Ingredients:

Directions:

  1. In small bowl, cream butter and sugar until light and fluffy.
  2. Beat in lemon juice.
  3. Combine flour, cornstarch and lemon peel; gradually add to creamed mixture and mix well.
  4. Shape into 1 1/2 inch roll; wrap in plastic wrap.
  5. Refrigerate for 1 hour or until firm.
  6. Unwrap and cut into 1/4 inch slices.
  7. Place 2 inches apart on ungreased baking sheets.
  8. Bake at 350 for 8-10 minutes or until edges are golden brown.
  9. Cool completely on pans on wire racks.
  10. Frosting:.
  11. In small bowl beat butter until fluffy.
  12. Add confectioners' sugar, lemon juice and peel.
  13. Beat until smooth.
  14. Spread over cooled cookes; sprinkle with additional lemon peel if desired.
  15. Let stand until set. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.34 Kcal (483 kJ)
Calories from fat 55.63 Kcal
% Daily Value*
Total Fat 6.18g 10%
Cholesterol 16.27mg 5%
Sodium 1.24mg 0%
Potassium 8.54mg 0%
Total Carbs 14.66g 5%
Sugars 8.54g 34%
Dietary Fiber 0.19g 1%
Protein 0.6g 1%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 472.6 Kcal (1979 kJ)
Calories from fat 227.94 Kcal
% Daily Value*
Total Fat 25.33g 10%
Cholesterol 66.66mg 5%
Sodium 5.07mg 0%
Potassium 34.98mg 0%
Total Carbs 60.05g 5%
Sugars 34.99g 34%
Dietary Fiber 0.79g 1%
Protein 2.46g 1%
Vitamin C 1.8mg 1%
Vitamin A 0.3mg 3%
Iron 0.2mg 0%
Calcium 11.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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