Chocolate Snowballs Recipe

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Chocolate Snowballs
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Ingredients:

  • 1 1/4 cups butter
  • 2/3 cup white sugar
  • 1/8 tsp salt
  • 1/2 cup confectioners' sugar for decoration

Directions:

  1. In a medium bowl, cream butter and sugar until light and fluffy. Stir in the vanilla. Sift together the flour, salt, and cocoa; stir into the creamed mixture. Mix in the pecans until well blended. Cover, and chill for at least 2 hours.
  2. Preheat oven to 350 degrees F (175 degrees C). Roll chilled dough into 1 inch balls. Place on ungreased cookie sheets about 2 inches apart.
  3. Bake for 20 minutes in preheated oven. Roll in confectioners' sugar when cooled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1197.88 Kcal (5015 kJ)
Calories from fat 882.79 Kcal
% Daily Value*
Total Fat 98.09g 151%
Cholesterol 101.68mg 34%
Sodium 59.24mg 2%
Potassium 501.26mg 11%
Total Carbs 80.07g 27%
Sugars 35.84g 143%
Dietary Fiber 10.71g 43%
Protein 13.96g 28%
Vitamin C 0.8mg 1%
Vitamin A 0.5mg 16%
Iron 3.8mg 21%
Calcium 83.8mg 8%
Amount Per 100 g
Calories 573.32 Kcal (2400 kJ)
Calories from fat 422.51 Kcal
% Daily Value*
Total Fat 46.95g 151%
Cholesterol 48.66mg 34%
Sodium 28.35mg 2%
Potassium 239.91mg 11%
Total Carbs 38.32g 27%
Sugars 17.15g 143%
Dietary Fiber 5.13g 43%
Protein 6.68g 28%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 16%
Iron 1.8mg 21%
Calcium 40.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.3
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

Bad Points

  • High in Total Fat

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