Lemon Ice Box Cake (Feingold Style) Recipe

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Lemon Ice Box Cake (Feingold Style)
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Ingredients:

  • 1 cup butter
  • 3 eggs
  • 1 1/2 cups cake flour
  • 1 tbsp lemon zest
  • 2 cups sifted confectioners' sugar
  • 2 (14 oz) cans sweetened condensed milk
  • 1 (8 oz) whipped topping (i use the organic frozen kind)

Directions:

  1. In a large bowl, cream butter and 2 cups confectioners' sugar until fluffy. Beat in eggs one at a time, beating well after each addition. Stir in flour and vanilla, and then lemon peel. Turn batter into greased 9 inch tube pan, cake pan or bundt pan.
  2. Bake at 325°F (165°C) for 40 to 45 minutes, or until done. Cool. Remove cake from pan, and invert onto serving plate.
  3. In a large bowl, blend together, the lemon juice and 2 cans of condensed milk until thick and smooth.
  4. Reserve 1/2 of this mixture(about 1 1/2 c) to be used later -
  5. Place the remaining mixture between the cake layer
  6. With the remaining mixture, combine it with the whipped topping- this is to be used as frosting.
  7. Place both the cake and the frosting in the refrigerator about 30 minutes, this make the frosting easier to work with.
  8. Frost cake with frosting and place back into frig - this cakes is even better if kept in the fridge overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.32 Kcal (1931 kJ)
Calories from fat 306.34 Kcal
% Daily Value*
Total Fat 34.04g 52%
Cholesterol 166.39mg 55%
Sodium 48.25mg 2%
Potassium 121.97mg 3%
Total Carbs 32.84g 11%
Sugars 5.5g 22%
Dietary Fiber 0.69g 3%
Protein 6.73g 13%
Vitamin C 4.2mg 7%
Vitamin A 0.4mg 13%
Iron 2.8mg 16%
Calcium 53.7mg 5%
Amount Per 100 g
Calories 394.74 Kcal (1653 kJ)
Calories from fat 262.13 Kcal
% Daily Value*
Total Fat 29.13g 52%
Cholesterol 142.38mg 55%
Sodium 41.29mg 2%
Potassium 104.37mg 3%
Total Carbs 28.1g 11%
Sugars 4.71g 22%
Dietary Fiber 0.59g 3%
Protein 5.76g 13%
Vitamin C 3.6mg 7%
Vitamin A 0.3mg 13%
Iron 2.4mg 16%
Calcium 46mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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