Lemon Cookies Recipe

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Lemon Cookies
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Ingredients:

  • 4 cups flour
  • 1 cup sugar
  • 1/4 cup crisco
  • 1 cup milk
  • 1/2 lemon , juice and zest of
  • 4 eggs

Directions:

  1. Preheat oven to 375°F.
  2. Beat eggs and sugar.
  3. Add Crisco to mixture.
  4. Add lemon juice, milk, flour and baking powder.
  5. Shape batter into mini braids.
  6. Bake at 375°F for 10-15 minutes, depending on oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 769.2 Kcal (3220 kJ)
Calories from fat 210.95 Kcal
% Daily Value*
Total Fat 23.44g 36%
Cholesterol 109.94mg 37%
Sodium 2286.34mg 95%
Potassium 643.51mg 14%
Total Carbs 123.71g 41%
Sugars 21.79g 87%
Dietary Fiber 11.25g 45%
Protein 17.71g 35%
Vitamin C 2.6mg 4%
Iron 7.2mg 40%
Calcium 507.1mg 51%
Amount Per 100 g
Calories 300.39 Kcal (1258 kJ)
Calories from fat 82.38 Kcal
% Daily Value*
Total Fat 9.15g 36%
Cholesterol 42.93mg 37%
Sodium 892.87mg 95%
Potassium 251.3mg 14%
Total Carbs 48.31g 41%
Sugars 8.51g 87%
Dietary Fiber 4.39g 45%
Protein 6.91g 35%
Vitamin C 1mg 4%
Iron 2.8mg 40%
Calcium 198mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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