Directions:
- Preheat oven to 350°F.
- Using an electric mixer at high speed, beat eggs in a bowl until well blended.
- Gradually add the sugar, beating well after each addition.
- Add the lemon juice, melted butter, cornmeal, flour, and salt.
- Beat well, using electric mixer at low speed.
- Pour into unbaked pie shell and bake 40 minutes or until top is browned. Do not overbake. Cool on a rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 289.47 Kcal (1212 kJ) | ||
| Calories from fat | 137.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.25g | 23% | |
|---|---|---|---|
| Cholesterol | 112.34mg | 37% | |
| Sodium | 111.88mg | 5% | |
| Potassium | 70.04mg | 1% | |
| Total Carbs | 36.75g | 12% | |
| Sugars | 30.74g | 123% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 3.37g | 7% | |
| Vitamin C | 6.1mg | 10% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 19.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 298.13 Kcal (1248 kJ) | ||
| Calories from fat | 141.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.7g | 23% | |
|---|---|---|---|
| Cholesterol | 115.71mg | 37% | |
| Sodium | 115.23mg | 5% | |
| Potassium | 72.13mg | 1% | |
| Total Carbs | 37.85g | 12% | |
| Sugars | 31.66g | 123% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 3.47g | 7% | |
| Vitamin C | 6.3mg | 10% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 19.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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