Lemon Asparagus Casserole Recipe

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Lemon Asparagus Casserole
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Ingredients:

Directions:

  1. For the topping:.
  2. Pulse bread, garlic, oil and parsley in food processor until coarsely ground.
  3. Combine with crushed fried onions.
  4. For the asparagus:.
  5. Adjust oven rack to middle position and heat oven to 425°.
  6. Fill large bowl with ice water.
  7. Bring 4 quarts water to boil in dutch oven over medium-high heat.
  8. Add 2 tbsp salt and asparagus and cook until just tender, about 6 minutes.
  9. Transfer asparagus to ice water, cool and drain on paper towels.
  10. Melt butter in the empty dutch oven over med-high heat.
  11. Cook onion until golden brown (5 minutes).
  12. Add garlic, zest and flour and cook until fragrant (1 minute).
  13. Whisk in broth and cream and simmer over medium heat until thickened (10 minutes).
  14. Toss asparagus in sauce and season with salt and pepper.
  15. Transfer mixture to a 13x9-inch baking dish.
  16. Top with crumb mixture and bake until golden brown (15 minutes).
  17. Serve and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.43 Kcal (1337 kJ)
Calories from fat 183.02 Kcal
% Daily Value*
Total Fat 20.34g 31%
Cholesterol 32mg 11%
Sodium 1930.27mg 80%
Potassium 509.74mg 11%
Total Carbs 30.02g 10%
Sugars 4.03g 16%
Dietary Fiber 4.63g 19%
Protein 7.28g 15%
Vitamin C 15.2mg 25%
Vitamin A 0.1mg 2%
Iron 4.2mg 23%
Calcium 93mg 9%
Amount Per 100 g
Calories 103.64 Kcal (434 kJ)
Calories from fat 59.38 Kcal
% Daily Value*
Total Fat 6.6g 31%
Cholesterol 10.38mg 11%
Sodium 626.29mg 80%
Potassium 165.39mg 11%
Total Carbs 9.74g 10%
Sugars 1.31g 16%
Dietary Fiber 1.5g 19%
Protein 2.36g 15%
Vitamin C 4.9mg 25%
Iron 1.4mg 23%
Calcium 30.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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