Lazy Day Lasagna Recipe

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Lazy Day Lasagna
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F. Have ready a 9- x 13-inch baking dish.
  2. Thaw cheese ravioli in hot water for 1 minute. Thaw 36 meatballs. Crumble meatballs in small pieces using a fork or food processor.
  3. Pour a thin layer of spaghetti sauce to over bottom of baking dish. Arrange 12 ravioli in a single layer over top of sauce. Sprinkle half of the crumbled meatballs over the ravioli. Sprinkle half the cheese over the meat.
  4. Repeat process with a second layer of sauce, ravioli and meat. Add a thin layer of sauce over the top.
  5. Bake for 45 minutes, covered. Uncover and sprinkle with rest of cheese. Bake uncovered for an additional 10-15 minutes. Let stand 5-10 minutes before serving.
  6. Note: For a different flavor, substitute Sausage Meatballs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.11 Kcal (118 kJ)
Calories from fat 5.1 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 1.56mg 1%
Sodium 98.04mg 4%
Potassium 38.08mg 1%
Total Carbs 2.65g 1%
Sugars 0.57g 2%
Dietary Fiber 0.57g 2%
Protein 3.07g 6%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 49.8mg 5%
Amount Per 100 g
Calories 119 Kcal (498 kJ)
Calories from fat 21.6 Kcal
% Daily Value*
Total Fat 2.4g 1%
Cholesterol 6.6mg 1%
Sodium 415mg 4%
Potassium 161.2mg 1%
Total Carbs 11.2g 1%
Sugars 2.4g 2%
Dietary Fiber 2.4g 2%
Protein 13g 6%
Vitamin C 2mg 1%
Iron 1mg 1%
Calcium 211mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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