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Layered Chocolate Cheesecake Squares Recipe

Layered Chocolate Cheesecake Squares Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

1 (9 1/4 oz) package jell-o no bake chocolate silk pie
1 (11 1/8 oz) package jell-o no bake cheesecake mix
1/2 cup butter or 1/2 cup margarine, melted
1 2/3 cups cold milk
1 1/2 cups cold milk

Directions:

Mix crumbs from both packages and butter thoroughly with fork in medium bowl until crumbs are well moistened.
Press firmly onto bottom of foil lined 13x9 inch pan.
Prepare chocolate silk pie and cheesecake fillings, separately, as directed on each package.
Spread chocolate filling evenly over crust; top with cheesecake filling.
Refrigerate at least 1 hour.
Garnish as desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	79.7 Kcal (334 kJ)
Calories from fat	56.77 Kcal
		% Daily Value*
Total Fat	6.31g	10%
Cholesterol	17.3mg	6%
Sodium	36.13mg	2%
Potassium	82.59mg	2%
Total Carbs	4.09g	1%
Sugars	3.52g	14%
Dietary Fiber	0.04g	0%
Protein	1.7g	3%
Vitamin A	0.1mg	3%
Calcium	70.3mg	7%

Amount Per 100 g
Calories	130.16 Kcal (545 kJ)
Calories from fat	92.7 Kcal
		% Daily Value*
Total Fat	10.3g	10%
Cholesterol	28.26mg	6%
Sodium	59mg	2%
Potassium	134.87mg	2%
Total Carbs	6.67g	1%
Sugars	5.74g	14%
Dietary Fiber	0.06g	0%
Protein	2.78g	3%
Vitamin A	0.1mg	3%
Iron	0.1mg	0%
Calcium	114.9mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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