Lawry's Sour Cream Tortilla Casserole Recipe

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Lawry's Sour Cream Tortilla Casserole
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Ingredients:

Directions:

  1. Saute 1/2 cup onion until tender.
  2. Add tomatoes, seasoning mix, and chile salsa.
  3. Simmer 15 to 20 minutes.
  4. Set aside to cool.
  5. Fry tortillas lightly in small amount of oil, just until soft.
  6. Pour 1/2 cup sauce into bottom of 13x9-inch baking pan.
  7. Arrange layer of 4 tortillas over sauce (tortillas can overlap).
  8. Top with 1/3 of remaining sauce, 1/3 of remaining onions, and 1/3 of cheese.
  9. Repeat layering procedure twice.
  10. Combine sour cream and seasoned salt, spread over cheese to edge of pan.
  11. Sprinkle lightly with seasoned pepper.
  12. Bake at 325 degrees for 25 to 30 minutes.
  13. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.29 Kcal (1337 kJ)
Calories from fat 206.22 Kcal
% Daily Value*
Total Fat 22.91g 35%
Cholesterol 47.1mg 16%
Sodium 443.54mg 18%
Potassium 198.26mg 4%
Total Carbs 17.12g 6%
Sugars 1.5g 6%
Dietary Fiber 2.01g 8%
Protein 12.4g 25%
Vitamin C 2.2mg 4%
Vitamin A 0.4mg 13%
Iron 0.3mg 2%
Calcium 363.7mg 36%
Amount Per 100 g
Calories 244.71 Kcal (1025 kJ)
Calories from fat 158.05 Kcal
% Daily Value*
Total Fat 17.56g 35%
Cholesterol 36.1mg 16%
Sodium 339.93mg 18%
Potassium 151.95mg 4%
Total Carbs 13.12g 6%
Sugars 1.15g 6%
Dietary Fiber 1.54g 8%
Protein 9.5g 25%
Vitamin C 1.7mg 4%
Vitamin A 0.3mg 13%
Iron 0.2mg 2%
Calcium 278.7mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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