Lauren's Chocolate Chip Cookies Recipe

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Lauren's Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Combine oil and syrup in a large bowl; stir with a whisk. Add sugars; stir with a whisk until well blended. Stir in vanilla and egg whites.
  2. Lightly spoon flours into dry measuring cups; level with a knife. Combine flours, baking soda, and salt; stir with a whisk. Add flour mixture to sugar mixture, stirring until well combined. Stir in chips; cover and chill 1 hour.
  3. Preheat oven to 375°.
  4. Drop dough by level tablespoons 2 inches apart onto baking sheets coated with cooking spray. Bake at 375° for 8 minutes or until almost set. Cool on pan 2 minutes or until firm. Remove from pan; cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.49 Kcal (341 kJ)
Calories from fat 22.02 Kcal
% Daily Value*
Total Fat 2.45g 4%
Sodium 60.34mg 3%
Potassium 12.72mg 0%
Total Carbs 13.28g 4%
Sugars 7.41g 30%
Dietary Fiber 0.31g 1%
Protein 1.17g 2%
Iron 0.1mg 1%
Calcium 4.4mg 0%
Amount Per 100 g
Calories 259.42 Kcal (1086 kJ)
Calories from fat 70.11 Kcal
% Daily Value*
Total Fat 7.79g 4%
Sodium 192.1mg 3%
Potassium 40.49mg 0%
Total Carbs 42.29g 4%
Sugars 23.6g 30%
Dietary Fiber 0.98g 1%
Protein 3.74g 2%
Iron 0.5mg 1%
Calcium 14mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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