Lasagne Rolls Recipe

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Lasagne Rolls
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Ingredients
7
Count
Nutrition
522
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Cook pasta according to package directions; drain and rinse under cold water until completely cool; drain thoroughly.
  2. Preheat oven to 350°F.
  3. Squeeze as much water as possible from the thawed spinach.
  4. In a large bowl, stir together the spinach, 8 oz mozzarella, ricotta, hamburger, and 1/2 cup of spaghetti sauce until thoroughly blended.
  5. Salt and pepper to taste.
  6. Line the bottom of an 11x7-inch baking dish with 1/2 cup tomato sauce.
  7. Divide the mixture among the pasta, spooning the mixture down the center of each noodle.
  8. Roll each noodle (like a jelly roll) arranging the rolls side by side in a baking dish.
  9. Coat the shells with an even layer of the remaining tomato sauce.
  10. Sprinkle with remaining mozzarella and Parmesan cheese, if desired.
  11. Bake until the center of the rolls are heated through and the sauce is bubbling, about 40 minutes.
  12. Let stand 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 522.43 Kcal (2187 kJ)
Calories from fat 248.71 Kcal
% Daily Value*
Total Fat 27.63g 43%
Cholesterol 99.44mg 33%
Sodium 965.55mg 40%
Potassium 289.41mg 6%
Total Carbs 31.08g 10%
Sugars 5.68g 23%
Dietary Fiber 1.09g 4%
Protein 37.03g 74%
Vitamin C 0.7mg 1%
Iron 2.5mg 14%
Calcium 867.3mg 87%
Amount Per 100 g
Calories 245.79 Kcal (1029 kJ)
Calories from fat 117.01 Kcal
% Daily Value*
Total Fat 13g 43%
Cholesterol 46.78mg 33%
Sodium 454.26mg 40%
Potassium 136.16mg 6%
Total Carbs 14.62g 10%
Sugars 2.67g 23%
Dietary Fiber 0.51g 4%
Protein 17.42g 74%
Vitamin C 0.3mg 1%
Iron 1.2mg 14%
Calcium 408mg 87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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