Lasagna Sandwiches Recipe

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Lasagna Sandwiches
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Ingredients:

Directions:

  1. Combine first 3 ingredients; spread on four slices of bread.
  2. Top each with four bacon pieces, two tomato slices, and a slice of cheese.
  3. Top with remaining bread.
  4. In a skillet over medium heat, melt 2 tablespoons butter.
  5. Cook sandwiches on both sides until bread is lightly browned and cheese is melted, adding more butter if necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 923.58 Kcal (3867 kJ)
Calories from fat 553.24 Kcal
% Daily Value*
Total Fat 61.47g 95%
Cholesterol 196.48mg 65%
Sodium 4130.31mg 172%
Potassium 885.76mg 19%
Total Carbs 38.66g 13%
Sugars 2.43g 10%
Dietary Fiber 2.49g 10%
Protein 55.94g 112%
Vitamin C 8.1mg 13%
Vitamin A 0.1mg 5%
Iron 5.1mg 28%
Calcium 94.6mg 9%
Amount Per 100 g
Calories 295.76 Kcal (1238 kJ)
Calories from fat 177.17 Kcal
% Daily Value*
Total Fat 19.69g 95%
Cholesterol 62.92mg 65%
Sodium 1322.65mg 172%
Potassium 283.65mg 19%
Total Carbs 12.38g 13%
Sugars 0.78g 10%
Dietary Fiber 0.8g 10%
Protein 17.91g 112%
Vitamin C 2.6mg 13%
Iron 1.6mg 28%
Calcium 30.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.1
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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