Directions:
- Preheat to 325F.
- Cream buttern and sugar until pale and fluffy. Gradually beat in egg whites and vanilla. Mix in flour until just blend.
- Spoon mixture into pastry Bag.
- Bake 10-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36.44 Kcal (153 kJ) | ||
| Calories from fat | 13.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.55g | 2% | |
|---|---|---|---|
| Cholesterol | 4.07mg | 1% | |
| Sodium | 4.93mg | 0% | |
| Potassium | 11.25mg | 0% | |
| Total Carbs | 5.21g | 2% | |
| Sugars | 3.59g | 14% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.47g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 367.56 Kcal (1539 kJ) | ||
| Calories from fat | 141.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.68g | 2% | |
|---|---|---|---|
| Cholesterol | 41.06mg | 1% | |
| Sodium | 49.78mg | 0% | |
| Potassium | 113.48mg | 0% | |
| Total Carbs | 52.53g | 2% | |
| Sugars | 36.19g | 14% | |
| Dietary Fiber | 0.63g | 0% | |
| Protein | 4.73g | 1% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 0.6mg | 0% | |
| Calcium | 40.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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