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Prep Time: 15 Minutes Cook Time: 12 Minutes |
Ready In: 27 Minutes Servings: 30 |
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These little cookies crispy and buttery cookies, are literally translated as cats' tongues, refers to the shape of these cookies. Ingredients:
4 tablespoons butter |
1/2 cup brown sugar |
2 large egg whites, lighten beaten |
1/2 teaspoon vanilla extract |
1/2 cup all-purpose flour |
Directions:
1. Preheat to 325F.
2. Cream buttern and sugar until pale and fluffy. Gradually beat in egg whites and vanilla. Mix in flour until just blend.
3. Spoon mixture into pastry Bag.
4. Bake 10-12 minutes.
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