Kükü (Azeri Frittata) Recipe

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Kükü (Azeri Frittata)
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Ingredients:

Directions:

  1. Chop spinach, cilantro, and green onion. The more finely you can chop the greens, the better. Discard the cilantro stems.
  2. Mix greens with salt.
  3. Add 1 teaspoon of oil.
  4. Add the egg and mix well. The amount of egg is the most important for this recipe. The egg should lightly coat the greens.
  5. Heat 2 tablespoons oil in a non-stick frying pan.
  6. Spread the mixture in the hot pan. Use a rubber spatula to make sure the mixture is spread evenly and that it is patted flat on top.
  7. Cook over medium heat for 10 minutes on one side. Cut with a spatula into 4 wedges and allow oil to run between the wedges. Cook 5-10 minuntes more, or until the cooked side is golden brown.
  8. Turn wedges over, and cook the other side for 5-10 minutes, until it is fully cooked and lightly brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.33 Kcal (483 kJ)
Calories from fat 90.18 Kcal
% Daily Value*
Total Fat 10.02g 15%
Cholesterol 40.92mg 14%
Sodium 234.48mg 10%
Potassium 367.75mg 8%
Total Carbs 4.27g 1%
Sugars 1.15g 5%
Dietary Fiber 3.05g 12%
Protein 5.4g 11%
Vitamin C 6.8mg 11%
Vitamin A 1mg 33%
Iron 2.2mg 12%
Calcium 134.9mg 13%
Amount Per 100 g
Calories 94.69 Kcal (396 kJ)
Calories from fat 74.04 Kcal
% Daily Value*
Total Fat 8.23g 15%
Cholesterol 33.6mg 14%
Sodium 192.51mg 10%
Potassium 301.93mg 8%
Total Carbs 3.51g 1%
Sugars 0.94g 5%
Dietary Fiber 2.5g 12%
Protein 4.43g 11%
Vitamin C 5.6mg 11%
Vitamin A 0.8mg 33%
Iron 1.8mg 12%
Calcium 110.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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