Krafts Kitchens Sweet Potato Salad Recipe

Posted by
Rate It!
Krafts Kitchens Sweet Potato Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine potatoes, celery, green onions, and ham.
  2. Add salad dressing and mustard, toss to coat.
  3. Refrigerate till ready to serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.59 Kcal (756 kJ)
Calories from fat 56.78 Kcal
% Daily Value*
Total Fat 6.31g 10%
Cholesterol 16.17mg 5%
Sodium 646.64mg 27%
Potassium 457.86mg 10%
Total Carbs 25.53g 9%
Sugars 8.9g 36%
Dietary Fiber 2.79g 11%
Protein 5.36g 11%
Vitamin C 7.6mg 13%
Vitamin A 1mg 34%
Iron 1.3mg 7%
Calcium 41.7mg 4%
Amount Per 100 g
Calories 109.93 Kcal (460 kJ)
Calories from fat 34.57 Kcal
% Daily Value*
Total Fat 3.84g 10%
Cholesterol 9.84mg 5%
Sodium 393.64mg 27%
Potassium 278.72mg 10%
Total Carbs 15.54g 9%
Sugars 5.42g 36%
Dietary Fiber 1.7g 11%
Protein 3.26g 11%
Vitamin C 4.6mg 13%
Vitamin A 0.6mg 34%
Iron 0.8mg 7%
Calcium 25.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top