Kool-Aid Cookies Recipe

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Ingredients:

Serving

1 cup shortening
1 cup granulated sugar
2 egg yolks
3 1/4 cups flour
1 tsp baking powder
1/4 tsp salt
6 tbsp milk
0.5 (3 oz) package dry unsweetened kool-aid powdered drink mix (any flavor )
0.5 (3 oz) package dry unsweetened kool-aid powdered drink mix , of a different flavor

Directions:

Cream shortening and sugar.
Add egg yolks and beat well.
Sift all dry ingredients together and add them, along with the milk, to the creamed mixture.
After dough is mixed, divide in half.
Roll out on wax paper, sprinkle with Kool Aid (one flavor on one half, one on the other.) Put half the dough on top of the other half.
Roll up in a roll and refrigerate at least two hours, or freeze and slice when needed.
Bake at 350 degrees for 10-12 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	208 Kcal (871 kJ)
Calories from fat	100.85 Kcal
		% Daily Value*
Total Fat	11.21g	17%
Cholesterol	11.76mg	4%
Sodium	444.43mg	19%
Potassium	61.7mg	1%
Total Carbs	24.72g	8%
Sugars	7.31g	29%
Dietary Fiber	1.93g	8%
Protein	2.7g	5%
Vitamin C	16.2mg	27%
Iron	1.2mg	7%
Calcium	64.9mg	6%

Amount Per 100 g
Calories	419.36 Kcal (1756 kJ)
Calories from fat	203.34 Kcal
		% Daily Value*
Total Fat	22.59g	17%
Cholesterol	23.7mg	4%
Sodium	896.06mg	19%
Potassium	124.39mg	1%
Total Carbs	49.85g	8%
Sugars	14.73g	29%
Dietary Fiber	3.88g	8%
Protein	5.45g	5%
Vitamin C	32.7mg	27%
Iron	2.4mg	7%
Calcium	130.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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