Kolukattai Or Sweet Dumpling Recipe

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Kolukattai Or Sweet Dumpling
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Ingredients:

Directions:

  1. Add water and make a paste with the rice and salt in a food processor .
  2. Heat a pan . Add the oil , paste and milk .
  3. Stir until it thickens and roll into a dough .
  4. Make 13 balls .
  5. Flatten it abit and put the filling in the middle and cover it .
  6. Seal the edges .
  7. Steam for 5 mins and serve warm .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.65 Kcal (899 kJ)
Calories from fat 112.96 Kcal
% Daily Value*
Total Fat 12.55g 19%
Cholesterol 0.33mg 0%
Sodium 310.39mg 13%
Potassium 193.61mg 4%
Total Carbs 23.75g 8%
Sugars 1.57g 6%
Dietary Fiber 1.33g 5%
Protein 3.54g 7%
Vitamin C 1.9mg 3%
Vitamin A 0.2mg 5%
Iron 1.6mg 9%
Calcium 29.6mg 3%
Amount Per 100 g
Calories 240.05 Kcal (1005 kJ)
Calories from fat 126.32 Kcal
% Daily Value*
Total Fat 14.04g 19%
Cholesterol 0.37mg 0%
Sodium 347.12mg 13%
Potassium 216.52mg 4%
Total Carbs 26.56g 8%
Sugars 1.75g 6%
Dietary Fiber 1.48g 5%
Protein 3.96g 7%
Vitamin C 2.1mg 3%
Vitamin A 0.2mg 5%
Iron 1.8mg 9%
Calcium 33.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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