Directions:
- Mix sugar, rum, pineapple juice, lemon juice and coconut flavoring in a large bowl. stir until sugar is dissolved. You may want to warm this mixture slightly in microwave oven to help sugar dissolve.
- When above mixture is well blended add kiwi fruit and mash with a potato masher till fruit is a lumpy pulp.
- Let mixture sit in bowl for 15 minutes.
- Then add powered pectin according to package directions.
- Pour finished jam into clean freezer containers leave 1/2 inch space at top.
- Refrigerate or freeze.
- Will keep for 1 year in freezer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1290.37 Kcal (5403 kJ) | ||
| Calories from fat | 10.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.17g | 2% | |
|---|---|---|---|
| Sodium | 19.12mg | 1% | |
| Potassium | 874.8mg | 19% | |
| Total Carbs | 260.65g | 87% | |
| Sugars | 255.48g | 1022% | |
| Dietary Fiber | 1.82g | 7% | |
| Protein | 1.82g | 4% | |
| Vitamin C | 86.4mg | 144% | |
| Iron | 1.8mg | 10% | |
| Calcium | 72.8mg | 7% | |
| Amount Per 100 g | |||
| Calories | 253.55 Kcal (1062 kJ) | ||
| Calories from fat | 2.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.23g | 2% | |
|---|---|---|---|
| Sodium | 3.76mg | 1% | |
| Potassium | 171.89mg | 19% | |
| Total Carbs | 51.22g | 87% | |
| Sugars | 50.2g | 1022% | |
| Dietary Fiber | 0.36g | 7% | |
| Protein | 0.36g | 4% | |
| Vitamin C | 17mg | 144% | |
| Iron | 0.3mg | 10% | |
| Calcium | 14.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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