Kittencal's Spicy Glazed Mini Garlic Cocktail Meatballs Recipe

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Kittencal's Spicy Glazed Mini Garlic Cocktail Meatballs
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Ingredients:

Directions:

  1. Place all ingredients in a large bowl; mix well using clean hands (you might need more breadcrumbs to hold the mixture together).
  2. Shape into about 1-inch balls.
  3. Place on a baking sheet.
  4. Bake 350 degrees for about 22-25 minutes or until cooked through or you may fry in a skillet.
  5. For the sauce; in a large saucepan over medium heat blend the cranberry sauce, chili sauce, brown sugar, lemon juice (start with 2 tablespoons lemon juice) and hot sauce to taste; mix to combine then adjust ingredients to suit taste if desired.
  6. Add in the cooked meatballs and simmer for about 45 minutes.
  7. Transfer to a chafing dish or crockpot to keep warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.19 Kcal (189 kJ)
Calories from fat 10.39 Kcal
% Daily Value*
Total Fat 1.15g 2%
Cholesterol 17.12mg 6%
Sodium 229.86mg 10%
Potassium 82.65mg 2%
Total Carbs 7.02g 2%
Sugars 0.98g 4%
Dietary Fiber 0.13g 1%
Protein 4.25g 8%
Vitamin C 0.4mg 1%
Iron 0.5mg 3%
Calcium 9.6mg 1%
Amount Per 100 g
Calories 137.89 Kcal (577 kJ)
Calories from fat 31.71 Kcal
% Daily Value*
Total Fat 3.52g 2%
Cholesterol 52.24mg 6%
Sodium 701.34mg 10%
Potassium 252.19mg 2%
Total Carbs 21.43g 2%
Sugars 2.98g 4%
Dietary Fiber 0.41g 1%
Protein 12.95g 8%
Vitamin C 1.2mg 1%
Iron 1.5mg 3%
Calcium 29.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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