Kissables Chocolate Candies Thumbprint Cookies Recipe

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Kissables Chocolate Candies Thumbprint Cookies
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Ingredients:

Directions:

  1. Beat butter, granulated sugar, egg yolks, milk and vanilla until fluffy.
  2. Combine flour, cocoa and salt; gradually add to butter mixture, beating until well blended.
  3. Cover; refrigerate dough about 2 hours or until firm enough to handle.
  4. Heat oven to 350°F Lightly grease cookie sheet. Shape dough into 1-1/8-inch balls.
  5. Roll in powdered sugar; place on prepared cookie sheet. Press thumb in center of each cookie.
  6. Bake 10 to 12 minutes or until set. Remove from cookie sheet to wire rack; cool completely.
  7. Spoon frosting into heavy-duty resealable plastic food storeage bag. Cut off corner of bag about 1/4 inch from point; pipe frosting into thumbprint indentations.
  8. Sift additional powdered sugar over filled cookies, if desired.
  9. Gently press 3 to 4 candies each filled cookie.
  10. VANILLA VARIATION: Increase flour to 2-3/4 cups; omit cocoa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 357.21 Kcal (1496 kJ)
Calories from fat 131.54 Kcal
% Daily Value*
Total Fat 14.62g 22%
Cholesterol 93.82mg 31%
Sodium 34.39mg 1%
Potassium 13.62mg 0%
Total Carbs 33.16g 11%
Sugars 6.98g 28%
Dietary Fiber 1.97g 8%
Protein 24.38g 49%
Vitamin A 0.2mg 8%
Iron 1.2mg 7%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 1066.04 Kcal (4463 kJ)
Calories from fat 392.58 Kcal
% Daily Value*
Total Fat 43.62g 22%
Cholesterol 280.01mg 31%
Sodium 102.63mg 1%
Potassium 40.64mg 0%
Total Carbs 98.95g 11%
Sugars 20.83g 28%
Dietary Fiber 5.87g 8%
Protein 72.77g 49%
Vitamin A 0.7mg 8%
Iron 3.6mg 7%
Calcium 16.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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