Directions:
- Preheat oven to 300 degrees F. Grease cookie sheets.
- Separate egg, reserving egg white. Cream butter or margarine, sugar, and egg yolk.
- Add vanilla, flour and salt, mixing well.
- Shape dough into balls. Roll in egg white, then walnuts. Place on cookie sheets about 2 inches apart. Bake for 5 minutes.
- Remove cookies from oven. With thumb, dent each cookie. Put jelly or preserves in each thumbprint. Bake for another 8 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1014.99 Kcal (4250 kJ) | ||
| Calories from fat | 529.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.8g | 90% | |
|---|---|---|---|
| Cholesterol | 203.85mg | 68% | |
| Sodium | 356.55mg | 15% | |
| Potassium | 627.86mg | 13% | |
| Total Carbs | 112.04g | 37% | |
| Sugars | 58.67g | 235% | |
| Dietary Fiber | 4.55g | 18% | |
| Protein | 14.22g | 28% | |
| Vitamin C | 32mg | 53% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.8mg | 10% | |
| Calcium | 91.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 382.39 Kcal (1601 kJ) | ||
| Calories from fat | 199.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.15g | 90% | |
|---|---|---|---|
| Cholesterol | 76.8mg | 68% | |
| Sodium | 134.33mg | 15% | |
| Potassium | 236.54mg | 13% | |
| Total Carbs | 42.21g | 37% | |
| Sugars | 22.1g | 235% | |
| Dietary Fiber | 1.72g | 18% | |
| Protein | 5.36g | 28% | |
| Vitamin C | 12.1mg | 53% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.7mg | 10% | |
| Calcium | 34.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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