King Ranch Beef Casserole Recipe

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King Ranch Beef Casserole
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Ingredients:

Directions:

  1. Brown meat, onion, salt, pepper and garlic powder.
  2. Mix soups, milk, water, picante sauce and green chilies (Note:Some people like less than the whole can, it's ok to add less.) to make a soup mixture.
  3. Layer tortillas, meat, soup mixture and cheese twice in casserole.
  4. Cover with foil and bake 350 degrees for 20 to 45 minutes. (I do about 40) Take off foil for the last 5 minutes.
  5. Let cool, and eat :].
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 438.77 Kcal (1837 kJ)
Calories from fat 246.3 Kcal
% Daily Value*
Total Fat 27.37g 42%
Cholesterol 100.51mg 34%
Sodium 869.75mg 36%
Potassium 503.16mg 11%
Total Carbs 20.02g 7%
Sugars 4.46g 18%
Dietary Fiber 2.22g 9%
Protein 29.36g 59%
Vitamin C 10mg 17%
Vitamin A 0.6mg 19%
Iron 2.4mg 13%
Calcium 374.6mg 37%
Amount Per 100 g
Calories 188.46 Kcal (789 kJ)
Calories from fat 105.79 Kcal
% Daily Value*
Total Fat 11.75g 42%
Cholesterol 43.17mg 34%
Sodium 373.58mg 36%
Potassium 216.12mg 11%
Total Carbs 8.6g 7%
Sugars 1.92g 18%
Dietary Fiber 0.95g 9%
Protein 12.61g 59%
Vitamin C 4.3mg 17%
Vitamin A 0.2mg 19%
Iron 1mg 13%
Calcium 160.9mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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