Beef and Pasta Casserole Recipe

Posted by
Rate It!
Beef and Pasta Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In skillet brown the ground beef and onion. Drain; place in crock pot. Stir in salt, garlic, powder, Worcestershire sauce and flour. Add water, bouillon and wine; mix well. Cover and cook on low for 2-3 hours. Cook macaroni per package directions. Add cooked pasta, mushrooms and sour cream to Crockery Pot; stir to mix. Cover and cook on high for 10-15 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.26 Kcal (1127 kJ)
Calories from fat 138.78 Kcal
% Daily Value*
Total Fat 15.42g 24%
Cholesterol 60.28mg 20%
Sodium 621.24mg 26%
Potassium 382.57mg 8%
Total Carbs 14.78g 5%
Sugars 1.12g 4%
Dietary Fiber 1.31g 5%
Protein 17.63g 35%
Vitamin C 2mg 3%
Iron 2.2mg 12%
Calcium 93.8mg 9%
Amount Per 100 g
Calories 128.46 Kcal (538 kJ)
Calories from fat 66.21 Kcal
% Daily Value*
Total Fat 7.36g 24%
Cholesterol 28.76mg 20%
Sodium 296.38mg 26%
Potassium 182.52mg 8%
Total Carbs 7.05g 5%
Sugars 0.53g 4%
Dietary Fiber 0.62g 5%
Protein 8.41g 35%
Vitamin C 0.9mg 3%
Iron 1mg 12%
Calcium 44.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top