Kimmy's Chocolate Guinness Cake Recipe

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Kimmy's Chocolate Guinness Cake
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Ingredients
11
Count
Nutrition
533
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Butter (2) 9-inch springform pans.
  3. In a large saucepan, combine Guinness and butter. Place over medium heat until butter melts. Add cocoa and sugar. Whisk to blend.
  4. In another bowl, combine sour cream, eggs and vanilla; mix well. Add to Guinness mixture. Slowly incorporate the flour and baking soda, and whisk again until smooth. Divide into the two buttered pans, and bake until risen and firm, approximately 45 minutes.
  5. Place pan on a wire rack and cool completely in pan. Meanwhile, stir in a bit of cocoa powder to the vanilla frosting. Once the cakes have cooled, remove from the pans and frost the top of one of the cakes. Place the other cake on top and complete frosting the entire cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 532.66 Kcal (2230 kJ)
Calories from fat 179.75 Kcal
% Daily Value*
Total Fat 19.97g 31%
Cholesterol 94.16mg 31%
Sodium 445.6mg 19%
Potassium 228.82mg 5%
Total Carbs 83.55g 28%
Sugars 50.37g 201%
Dietary Fiber 3.6g 14%
Protein 7.64g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 1.7mg 10%
Calcium 59.5mg 6%
Amount Per 100 g
Calories 300.42 Kcal (1258 kJ)
Calories from fat 101.38 Kcal
% Daily Value*
Total Fat 11.26g 31%
Cholesterol 53.1mg 31%
Sodium 251.32mg 19%
Potassium 129.05mg 5%
Total Carbs 47.12g 28%
Sugars 28.41g 201%
Dietary Fiber 2.03g 14%
Protein 4.31g 15%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 1mg 10%
Calcium 33.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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