Kids Favorite Cheesy Dried Beef Casserole Recipe

Posted by

Rate It!

Kids Favorite Cheesy Dried Beef Casserole

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/2 lb penne pasta ( half of a box or 2.5 cups)
6 oz velveeta cheese (cubed )
1 1/2 cups milk
2 1/2 oz dried beef (cubed )
6 tbsp unsalted butter
2 tbsp flour
1/4 tsp onion powder
1 dash pepper
1 dash paprika
3 slices bread (cubed )

Directions:

Bring water to a boil for pasta. Begin making the sauce when you add the pasta.
In a separate sauce pan, melt 3 tbs of butter and add cubed dried beef. Brown for 2 -3 minutes. Add 2 tbs flour, 1/4 tsp onion powder, dash of pepper and dash of paprika, and stir. Add 6 oz. Velveta, cubed, and reduce to low heat. When the cheese begins to melt, add 1.5 cups of milk and stir ocasionally. The sauce is done when the all of the cheese is melted.
Melt 3 tbs of butter in a medium size bowl in the microwave. Add 3 slices of cubed bread to the butter and toss to distrubute the butter evenly.
Drain Pasta and return the pasta to the pot and add the cheese sauce. Mix thoroughly and then transfer to a 2.5 quart Casserole dish. Top with the cubed bread prepared above.
Broil to brown the bread crumbs, and serve.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	311.74 Kcal (1305 kJ)
Calories from fat	183.04 Kcal
		% Daily Value*
Total Fat	20.34g	31%
Cholesterol	40.69mg	14%
Sodium	3362.77mg	140%
Potassium	172.62mg	4%
Total Carbs	21.07g	7%
Sugars	8.84g	35%
Dietary Fiber	3.15g	13%
Protein	9.99g	20%
Vitamin A	0.1mg	5%
Iron	1.1mg	6%
Calcium	275.4mg	28%

Amount Per 100 g
Calories	180.72 Kcal (757 kJ)
Calories from fat	106.12 Kcal
		% Daily Value*
Total Fat	11.79g	31%
Cholesterol	23.59mg	14%
Sodium	1949.48mg	140%
Potassium	100.07mg	4%
Total Carbs	12.22g	7%
Sugars	5.12g	35%
Dietary Fiber	1.83g	13%
Protein	5.79g	20%
Vitamin A	0.1mg	5%
Iron	0.7mg	6%
Calcium	159.6mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Basic Cheese Sauce

Butter, Flour, Salt, Black pepper, Paprika and 3 more..
Cheese Sauce

Milk, Cheddar cheese, Butter, Flour, Salt, Pepper
Mushroom-Spinach Cream Soup

Sliced fresh mushrooms, Onions, chopped, Butter, cubed and 8 more..
Tuna Lasagne

Uncooked lasagna noodles, Stalks celery, thinly sliced and 16 more..
Oven Fried C

Chicken, cut up, washed, Shortening, Butter, Flour, Salt and 3 more..
Scalloped Corn

Chopped onion, Butter, Flour, Salt, Pepper, Paprika and 5 more..
Cheddar Onion Muffins

Onion, grated, Parsley, minced, Cheddar cheese, grated and 9 more..
Broccoli Cheese Soup

Frozen broccoli, chopped or 2 (10 -12 oz) packages brocco... and 11 more..
Lobster Thermidor

Onions, chopped, Mushroom, sliced, Butter, Flour, Salt and 8 more..
Oven-Fried Chicken from Marcia Adams

Vegetable oil, Butter, Flour, Salt, Black pepper, Paprika and 3 more..
Pork Chops in Sauce

Pork chops (bone in is best ) and 11 more..
Jacques's Cauliflower Au Gratin

Head cauliflower , 2 1/2 - 3 lb, Salt and 8 more..
Beer Cheese Broccoli (And Chicken) Soup

Ragu double cheese sauce, Ragu classic alfredo sauce and 11 more..
Yankyee Girl Downunder's Fish Chowder

Basa fillets, cut in 1 inch pieces and 14 more..