Key Lime Frozen Yogurt Recipe

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Key Lime Frozen Yogurt
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Ingredients:

Directions:

  1. Whisk together all ingredients in a large mixing bowl until well blended. Pour mixture into the freezer container of a 1 1/2-quart electric ice-cream maker, and freeze according to manufacturer's instructions. (Instructions and times will vary.) Cover and freeze until desired firmness.
  2. Note: For testing purposes only, we used Stonyfield Farm Organic Whole Milk French Vanilla Yogurt and Nellie & Joe's Famous Key West Lime Juice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.73 Kcal (300 kJ)
Calories from fat 5.1 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 1.42mg 0%
Sodium 49.76mg 2%
Potassium 156.49mg 3%
Total Carbs 14.74g 5%
Sugars 12.19g 49%
Protein 2.55g 5%
Vitamin C 2.9mg 5%
Calcium 92.1mg 9%
Amount Per 100 g
Calories 40.99 Kcal (172 kJ)
Calories from fat 2.92 Kcal
% Daily Value*
Total Fat 0.32g 1%
Cholesterol 0.81mg 0%
Sodium 28.43mg 2%
Potassium 89.42mg 3%
Total Carbs 8.42g 5%
Sugars 6.97g 49%
Protein 1.46g 5%
Vitamin C 1.7mg 5%
Calcium 52.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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