Key Lime Corn Recipe

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Key Lime Corn
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Ingredients:

Directions:

  1. Preheat a grill to medium-high.
  2. Combine mayonnaise and lime juice in a small bowl. Season, to taste, with salt and cayenne pepper.
  3. Grill the corn until it is golden brown, turning often and brushing with butter after each turn. Once the corn is cooked to your liking, brush with the mayonnaise mixture and serve.
  4. A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
  5. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 653.95 Kcal (2738 kJ)
Calories from fat 585.29 Kcal
% Daily Value*
Total Fat 65.03g 100%
Cholesterol 83.84mg 28%
Sodium 365.86mg 15%
Potassium 260.78mg 6%
Total Carbs 17.65g 6%
Sugars 3.8g 15%
Dietary Fiber 2.7g 11%
Protein 3.53g 7%
Vitamin C 6.3mg 11%
Vitamin A 0.3mg 9%
Iron 0.9mg 5%
Calcium 13mg 1%
Amount Per 100 g
Calories 377.46 Kcal (1580 kJ)
Calories from fat 337.83 Kcal
% Daily Value*
Total Fat 37.54g 100%
Cholesterol 48.39mg 28%
Sodium 211.17mg 15%
Potassium 150.52mg 6%
Total Carbs 10.19g 6%
Sugars 2.19g 15%
Dietary Fiber 1.56g 11%
Protein 2.04g 7%
Vitamin C 3.6mg 11%
Vitamin A 0.2mg 9%
Iron 0.5mg 5%
Calcium 7.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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