Katie Bars Recipe

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Katie Bars
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Ingredients:

Directions:

  1. Oven 350 Combine base ingredients until crumbly.
  2. Press into an 11x15 pan.
  3. Bake 8 to 12 minutes until crust appears dry, but soft.
  4. Immediately spread raspberry preserves over warm crust.
  5. Melt white chocolate morsels in the microwave, stirring constantly until melted.
  6. Combine with soft cream cheese using a hand mixer.
  7. Spread over raspberry glaze.
  8. In the microwave melt the 2 tablespoons butter with the semi-sweet chocolate chips.
  9. Drizzle over cream cheese layer.
  10. Cool completely before cutting into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.21 Kcal (424 kJ)
Calories from fat 42.66 Kcal
% Daily Value*
Total Fat 4.74g 7%
Cholesterol 12.8mg 4%
Sodium 25.06mg 1%
Potassium 12.46mg 0%
Total Carbs 14.34g 5%
Sugars 3.18g 13%
Dietary Fiber 0.49g 2%
Protein 0.83g 2%
Iron 0.3mg 2%
Calcium 4mg 0%
Amount Per 100 g
Calories 360.11 Kcal (1508 kJ)
Calories from fat 151.81 Kcal
% Daily Value*
Total Fat 16.87g 7%
Cholesterol 45.53mg 4%
Sodium 89.16mg 1%
Potassium 44.33mg 0%
Total Carbs 51.02g 5%
Sugars 11.31g 13%
Dietary Fiber 1.75g 2%
Protein 2.95g 2%
Vitamin A 0.1mg 0%
Iron 1mg 2%
Calcium 14.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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